Flaxseed — the most concentrated vegetarian source of Omega-3 fatty acids found in nature. Flaxseed oil provides also Oleic Acid, an Omega 9 Fatty Acid.
Solgar® Full Spectrum™ Omega Wild Alaskan Salmon Oil Softgels are carefully manufactured from Wild Alaskan Salmon that were sustainably caught from the pristine, cold waters of Alaska. These softgels go through a proprietary purification process to ensure removal of heavy metals, including mercury, PCBs and other environmental impurities, while still maintaining optimal integrity of the oil and potency. The levels of EPA, DHA, and other fatty acids found in Solgar's softgels – and the proportions of each in relation to one another – reflect those found in wild salmon.
Hemp seeds are rich in protein, act as a muscle builder and is a brilliant energy boosting superfood.
Omega 3 700 provides a natural, highly concentrated source of the Omega 3 polyunsaturates EPA and DHA from cold-water fish. This formulation promotes cardiovascular, joint and immune system health. It is molecularly distilled to remove mercury and other harmful contaminants.*
100% pure, cracked cell chlorella pyrenoidosa algae, packed with the antioxidant chlorophyll. It's the "superfood" for super-health.
Turmeric (Curcuma longa) is often taken for its possible benefits in Alzheimer's disease, cancer, arthritis, and digestive problems. It has good antioxidant levels, and reduces inflammation.
The active ingredients in turmeric include beneficial flavonoids called curcuminoids, which are plant-based antioxidants. They help fight cell damaging free radicals in the body. Native to South East Asia, turmeric is part of the ginger family, with a long history of traditional Ayurvedic use.
Wild oregano oil has potent antioxidant, as well as antifungal and antibacterial properties.
Omega-3 "700" mg Softgels is one of Solgar's premium-quality essential fatty acids. This product comes from cold water ocean fish, which is rich in two omega 3 fats, eicosapentaenoic acid and docosahexaenoic acid. Solgar omega 3 supplements are mercury free and contain no artificial preservatives.
Good fats, or Omega-3 fatty acids as they are known, are essential fatty acids. They are called essential as the body is not able to make it on its own. Double Strength Omega consists of the most important types of Omega 3 EPA (Eicosapentaenoic Acid) and DHA (Docosahexaenoic Acid). These are commonly found in oily fish such as sardines, mackerel and salmon. Research has shown that low levels of omega-3 fatty aids may contribute to difficulty concentrating, learning, and behaving.
Recent scientific research highlights the importance of getting Omega fatty acids. Fatty acids - Omega-3, Omega-6 and Omega-9 – are the “good” fats important for cellular, heart and metabolic health. Many of these fatty acids are essential - meaning your body needs them but cannot make them.