Gluten Free Burger Buns (2’s)

(1 customer review)

R32.00

Available in a pack of two buns. Burgers are a family favourite! Add some variety to the menu by serving these gluten free burger buns with grilled veggies, hummus and a a lashing of fresh basil pesto.

In stock

Description

Yummy, soft gluten free burger buns.

The Fresh Earth Gluten Free Bake House team takes pride in their ethical values and philosophy to source and include only the finest, authentic, real food, quality ingredients in everything they make. There is nothing hidden in these products. No fillers, no trans-fats, no gluten, no artificial colours, no preservatives, no artificial sweeteners.

Just real food ingredients made with care.

Additional information
Weight 0.100 kg
Product features

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Ingredients

Tapioca starch, maize starch, rice flour, psyllium, potato starch, sugar, egg powder, fibre, vegetable oil (sunflower seed), emulsifier, yeast, preservative (calcium propionate), salt.

Nutritional Values

Serving Size: 50g (1 Bun)

Energy – 523kJ.
Protein – 2.1g.
Glycaemic Carbohydrates – 21.5g.
Of which Sugar – 1.4g.
Total Fat – 2.4g.
Of which saturated fat – 0.6g.
Dietary Fibre – 4.3g.
Sodium – 242mg

Reviews (1)

1 review for Gluten Free Burger Buns (2’s)

  1. Karien Roux (verified owner)

    These hamburger buns are really delicious, when slightly toasted they make an even more delicous hamburger.

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