Gluten Free Chocolate Muffins (4’s)
R69.00
Decadent gluten free chocolate muffins with added chocolate chips.
In stock
The Fresh Earth Gluten Free Bake House team takes pride in their ethical values and philosophy to source and include only the finest, authentic, real food, quality ingredients in everything they make. There is nothing hidden in these products.
Enjoy your Gluten Free Chocolate Muffins as a treat with a cup of tea or coffee and add to your lunch box for a healthier snack.
Weight | 0.240 kg |
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Product features | , , , |
Serving Size | |
Brand |
Fresh Earth |
Energy |
1213kJ/100g or 728kJ/Muffin |
Protein |
6.9g/100g or 4.1g/Muffin |
Carbohydrates |
43g/100g or 26g/Muffin |
Total Fats |
9.1g/100g or 5.5g/Muffin |
Dietary Fibre |
4.2g/100g or 2.5g/Muffin |
Total Sodium |
429mg/100g or 257mg/Muffin |
Ingredients |
Chocolate Muffin Mix (sugar, cocoa powder, rice flour, tapioca starch, potato starch, egg powder, raising agent, psyllium, maize starch, stabiliser), Eggs, Vegetable Oil (Sunflower Seeds), Chocolate Chips (11%) (sucrose, palm kernel hydrogenated fat, maltodextrin, cocoa powder, soya lechitin, flavourant, salt), Unsalted butter (Dairy Cow's Milk), Humectant, Vanilla Essence. |
Vegetarian |
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