Gluten Free Breakfast Rusks – 350g
R89.00
Gluten Free Breakfast Rusks makes for an easy or on the go snack. These deliciously crunchy rusks have a buttermilk flavor base with added gluten free oats, aniseed and raisins that add to the amazing texture and flavor of these rusks.
Product allergen information
Our gluten free breakfast rusks are made from scratch using only the best quality ingredients. They are baked in our 100% gluten free facility, making them completely celiac friendly.
All our baked goods are made with natural ingredients that are free from stuff you can’t pronounce.
| Ingredients | Buttermilk rusk flour mix (sugar, rice flour, oat flour, psyllium, potato starch, desiccated coconut, aniseed, raisins, maize flour, egg powder, raising agent, stabilizer, salt),Buttermilk (dairy cow’s milk), Canola oil (canola fruit), Eggs, Vanilla essence. |
|---|---|
| Product features | Gluten Free, Natural ingredients, Palm oil Free, Wheat Free |
| Nutritional Values | Values per 100g – 60g (3 rusks) Energy 1036kJ – 622kJ Protein 3.6g – 2.1g Carbs 44.7g – 27g of Which Sugars 25.7g – 15.4g Total fat 10.3g – 6.2g of Which saturated fat 2.4g – 1.44g Fibre 1.7g – 1.02g Sodium 348mg – 209mg |
1 review for Gluten Free Breakfast Rusks – 350g
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We bake Fresh per order, just for you. Fresh gluten free products (breads, muffins, rolls etc). takes a bit longer to get baked and delivered by courier. Please allow 4-7 days for delivery, we need to get the order into production, bake, pack and then send with the couriers. Although – we will do our absolute best to be a bit quicker 😊



gouws.elize (verified owner) –
These are the best gluten-free rusks I have ever tasted. Absolutely delicious!