San Remo Spaghetti GF- 350g
R42.00
San Remo – Gluten Free Spaghetti :
Free From :
- Artificial Preservatives,
- Additives, Lactose,
- Gluten,
- Dairy,
- Nuts,
- Added Sugar
- Egg,
- MSG
Description
San Remo Gluten Free Spaghetti is slightly thicker than standard spaghetti which is described as long, thin, cylindrical pasta. It is associated with a well known dish, Spaghetti Bolognaise, and therefore pairs well with a Bolognaise sauce. Perfect for anyone following a gluten free diet, it is also dairy free and egg free.
San Remo has been the pasta people since 1936. That’s over 80 years of sharing the traditions and culture of pasta making.
Since the very beginning, we have always believed that in good times or bad, a great pasta meal has the power to bring people together. And as we laugh, cry, and love around the dinner table, these moments become part of our family’s story.
A long string shaped pasta, which is a firm family favourite.
Additional information
| Weight | 0.350 kg |
|---|---|
| Ingredients | organic whole wheat semolina. |
| Product features | Dairy Free, Egg Free, Gluten Free, Vegan |
| Intructions | Add pasta and 1 Tbsp. salt to 5L of boiling water. Cook for 6-8 minutes or to desired texture. Cooks in 6-8 minutes. |
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