Genologix Curcumin 800mg – 90’s
R270.00
Supplementing with Curcumin reliably reduces the markers of inflammation and substantially increases the levels of anti-oxidants in the body. It even has moderate benefits in the improvement of depression and anxiety, and the negative and painful side-effects of osteoarthritis.
Allergens
Product allergen information
Description
Benefits of Genologix Curcumin:
Improving the bodies anti-oxidant capacity
Highly effective anti-inflammatory function
Improved brain function, increases BDNF
Improved endothelium function, providing cardiovascular benefit
Arthritis support
Mood improvement
Additional information
| Supplement Facts | Serving Size: 3 Capsules Servings per Bottle: 30 Servings Active Ingredient per Serving: Curcumin 800mg per serving, Piperine 20mg per serving Inactive Ingredients: Microcrystalline Cellulose (MCC) (Filler), HPMC Hypromellose (Vegan Capsules) A serving equals a daily dose Take three capsules daily, in the morning with food Discontinue use if any adverse effects are experienced |
|---|---|
| Product features | Halaal, Kosher, Vegan |
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Shipping & Delivery
Fresh Earth Food Store offers free delivery to major centers in most parts of the country on orders of R475 or more.
Certain postal codes are however classified as "outside major centers" so they do not qualify for free shipping.
Hints for qualifying for free shipping if your home address is outside of these areas:
Try use your office or work address as the delivery address - this is likely to fall in a major center.
Try the address of a friend nearby who falls under a different postal code.
If you live on a remote farm or outlying rural area, make arrangements to have your shipment delivered to a shop or community center in a nearby town that counts as a major center.
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Genologix Astaxanthin 8mg – 60’s
Genologix Astaxanthin is a carotenoid pigment that has powerful cardiovascular, cosmetic and antioxidant benefits. It is a naturally occurring orange-red pigment which can be found in freshwater and marine life such as trout, shrimp, salmon and algae, giving them their pink colouring.
Astaxanthin is a Carotenoid, which is an antioxidant that assists in reducing inflammation in the body. Antioxidants are molecules that combat free radicals in your body - when levels of free radicals become too high, they can become harmful to DNA and are linked to multiple illnesses and premature aging. The body has its own antioxidant defenses to manage free radical levels which are constantly being formed. Without antioxidants, free radicals would cause harm quickly.
Carotenoids are highly fat-soluble compounds, meaning that they are better absorbed when consumed with fat. They are then absorbed and metabolised in the same manner as fat where it makes its way into lipoprotein particles, where it can be transported to essential tissues. Its similarity to fat absorption is advantageous as this allows Astaxanthin to directly affect the way in which fat is metabolised, assisting in the reduction of cholesterol and triglycerides. This, along with its inflammatory and antioxidant capabilities make Astaxanthin beneficial to cardiovascular health by protecting from heart disease and preventing arterial walls from being blocked.
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