Buckwheat Buddha Bowl
Ingredients:
1 cup raw buckwheat
120g halloumi cheese
40g rocket leaves
100g green beans
150g cucumber
100g cherry tomatoes
1/3 cup kalamata olives
Tahini Dressing - See Recipe HERE
Method:
Rinse the buckwheat groats and then place into a saucepan with 1 and 3/4 cups of water and a pinch of salt. Bring to the boil then reduce to a simmer,...

