Gluten Free Recipes Archives - Page 3 of 29

30 Jan

Roast Pumpkin, Peanut and Jalapeno Soup

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February 17, 2021

Ingredients: 1 large pumpkin, pierced in a couple of places with a sharp knife 3 onions, unpeeled 6 cloves garlic, unpeeled 2 jalapeno chillies 1/2 cup Authentic Tractor Peanut Butter 1 – 2 cups Fresh Earth vegetable stock Salt and pepper Method: Put the pumpkin on a large, solid baking tray and shove in the oven. Turn the oven...

30 Jan

Healthy Recipes, Soups

Roast Pumpkin and Coconut Soup Recipe

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February 17, 2021

Ingredients 3 kg Pumpkin, cut into chunks 6 tbsp Olive Oil 3 tbsp Garlic, chopped 6 Medium/large leeks, finely sliced 3 Red Chillies, finely chopped once seeds removed 1 ½ lt Veg Stock 600 ml Coconut Milk 2 tsp. Sea Salt Fresh Coriander Leaves Method Preheat the oven to 180 degrees. Spread the Pumpkin on a roasting pan and roast for 30 minutes or until tender...

29 Jan

Healthy Recipes, Soups

Red Pepper Gazpacho

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February 17, 2021

Ingredients: 2.5 tbsp. olive oil 1.5 cups onion, diced 1 x tbsp. garlic, minced (about 3 cloves) 1 x cup whole tomatoes, peeled 2 x cups red peppers, roasted 1 x cup peppadews 3 x cup almonds, blanched 2/3 tsp. cayenne pepper 2 x tsp red wine vinegar 1 cup purified water Salt and pepper to taste Method: • In a medium pan, heat two table spoons of olive...

29 Jan

Healthy Recipes, Soups

Quick And Cool Gazpacho Soup Recipe

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February 17, 2021

(Makes 4 portions) Ingredients • 5 ripe medium tomatoes • 1 red/yellow pepper • 1 small onion red • ½ English cucumber • ½ cup water • 2 cloves garlic • ¼ cup olive oil • Small bunch basil • Small bunch coriander • Smaller bunch rocket • 7.5ml salt • 2.5ml black pepper Method • Core tomatoes and cut up roughly – add to...

29 Jan

Healthy Recipes, Soups

Probiotic Lentil Soup

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February 17, 2021

Ingredients: 1 cup dried green lentils 2 tablespoons miso paste 2 cups unsalted vegetable broth 3 garlic cloves, minced 3 cups green chard finely chopped 1 small yellow onion, finely diced 1 tablespoon apple cider vinegar 2 tablespoons soy sauce 1/2 cup green onions, finely chopped 1 teaspoon minced ginger 1 14-ounce package firm tofu, drained and cut into ½-inch cubes Lemon slices...