06 Aug
Breakfasts, Dairy Free Recipes, Healthy Recipes, Salads, Vegan Recipes

Hay Fever Buddha Bowl Recipe

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Hay Fever Buddha Bowl Recipe This Buddha bowl recipe is packed with nutrient dense goodies that not only tastes great but have been known to relieve the symptoms of Hay Fever. Ingredients  1 medium sweet potato, peeled and diced  1 cup broccoli florets  ½ small purple cabbage, sliced  1 tablespoon olive oil ...
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Watermelon Pizza
26 Jan
Breakfasts, Healthy Recipes, Pizzas & Pastas, Salads

Watermelon Pizza

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Ingredients: 1 x whole watermelon 5 tbsp. vanilla yogurt 50g frozen mixed berries 3 x tbsp. Fresh Earth Honey Granola Your favourite fruit toppings (oranges, grapes, raspberries, cherries) Method: • Cut the watermelon up into 7cm thick slices so that it looks like a pizza round base. • Cut the watermelon base into slices. • Place the frozen mixed berries...
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Tropical Chia Pudding
26 Jan
Breakfasts, Healthy Recipes

Tropical Chia Pudding

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So simple to make! Here's how: soak chia seeds in coconut milk and then mix in Greek yoghurt. Layer it in a glass with some tropical fruit and top with coconut. Boom. Healthy breakfast, snack or dessert! Ingredients: 6 Tbsp. Chia Seeds 1 Cup Coconut Milk 1 Cup Greek Yoghurt 1 Mango, peeled & diced 1...
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Tossed Sweet Potato and Kale Brekkie
26 Jan
Breakfasts, Healthy Recipes

Tossed Sweet Potato and Kale Brekkie

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Ingredients: 2 x tbsp. extra virgin olive oil 1 x tsp. ground cumin 1 x tsp. ground coriander ½ tsp. paprika ½ tsp. fresh garlic, minced 1 x cup red quinoa 1 x small red onion cut julienne style 2 x large sweet potatoes, diced 1 x bunch of kale, thinly sliced 1 x tsp. salt ½ tsp. pepper 1 x tsp. butter or ghee 2 x large free range eggs Coriander...
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Tofu Ricotta
26 Jan
Breakfasts, Healthy Recipes

Tofu Ricotta

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Makes about 2½ cups Use this vegan ricotta as a substitute for the traditional dairy version when you make lasagna. Or just have it on toast for breakfast. Ingredients 1 block extra firm tofu, drained and crumbled 1 1/2 tablespoons tahini 2 cloves garlic, finely chopped 3 tablespoons nutritional yeast Pinch of freshly ground nutmeg 1 1/2 teaspoons...
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