Cucumber, Yoghurt and Tahini Salad Dressing Recipe
Ingredients
Cucumber juice
Plain yoghurt
Fresh lemon juice
Tahini
Place pepper
Salt
Method
• Whisk all the ingredients together and season to taste
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Herb Salad Dressing Recipe
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100ml Lemon juice Freshly squeezed
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Green Tahini Salad Dressing
Ingredients:
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180ml Filtered Water
50g Fresh garlic
60ml Lemon juice, freshly squeezed
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5ml Apple Cider Vinegar
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Put garlic, spinach, salt and pepper into a blender.
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¼ Parmesan cheese, grated
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14g Crushed garlic
25g Freshly chopped parsley
60ml Freshly squeezed lemon juice
240ml Water
Pinch of sea salt
Grind of black pepper
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